Natural casings calibre 28/30 - best quality including instructions.
Ideal for beginners in hobby sausage making.
No matter if
- Knack, Bock, Brat, or fresh liver sausage to "warm up" also a delicacy,
- for strong eaters, a fresh "Schlachteplatte" is a delight - and
- and "home-made" tastes even better!
Best before date: 6 months after delivery
Delivery with instructions (on request by e-mail), without examples, without decoration, without sausages, without sausage meat!
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